Production Supervisor - Weekend Shift

Job Description

Job DescriptionDescription:

Vermont Cider Company is seeking a Production Supervisor to join our Weekend Shift team. Working directly with the Production Manager in this hands-on position, the Production Supervisor will ensure the manufacturing process remains smooth and efficient by organizing workflows and monitoring production staff.

Shift schedule is Friday, Saturday, and Sunday, 6:00am to 6:30pm - May be subject to change depending on production needs.

Responsibilities include, but are not limited to, the following:

• Assigns daily workload to ensure production requirements are met. Adheres to all safety processes and procedures and ensures they are followed by Operators.
• Coaches, trains, and monitors Operators’ activities in operation of equipment and executing duties in manufacture of product.
• Assists in the resolution of production, quality, and maintenance problems as they occur.
• Keeps Production Manager informed of workload, production, quality and personnel issues.
• Recommends staffing changes to adjust for changes in workload.
• Ensures adherence to quality, manufacturing processes and all Company policies and procedures by direct reports.
• Ensures work areas are kept safe and clean.
• Will need to be hands on to ensure production requirements are met. Operates machinery as necessary to insure production completion.
• Complies with all VCC policies and procedures, ensuring that all activities are conducted within local, state and federal laws.

Supervisory Responsibilities:

• Individual must carry out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
• Responsibilities include interviewing, hiring and training employees; rewarding and disciplining employees; addressing complaints and resolving problems.
• Completes and delivers annual performance reviews for all direct reports and recommends wage adjustments.
• Conducts regular meetings with Operators to review safety, quality, and productivity issues.

Requirements:

Qualification & Skills

• Must have at least 2 years proven supervisory experience in a manufacturing environment.
• Knowledge of manufacturing tools and equipment
• Must clearly understand schedules and their implementation.xcellent organization, communication, leadership, and interpersonal skills
• Excellent problem-solving skills, and a strong work ethic
• Ability to create and adhere to production processes
• Experience in job expediting.
• Understand the collection and utilization of metrics.
• Ability to write reports legibly and accurately
• Proven communication skills

Vermont Cider Company is an equal opportunity employer. We offer a comprehensive benefit package including medical, dental, vision, life & accidental insurance, 401k with employer match, paid time off, paid parental leave, annual bonus plan and more!

About Vermont Cider Company
Vermont Cider Company reinvigorated American hard cider in 1991 and continue to lead the category through our commitment to crafting innovative and refreshing hard ciders. Vermont Cider Co. crafts a variety of ciders for a variety of consumers. Our portfolio is as diverse as our fans. There’s iconic Woodchuck, fruit-forward Wyder’s and most recently Vermont Cider Co. introduced Day Chaser, a spirit based RTD canned cocktail with a variety of styles featuring real tequila and real vodka. For additional information please visit www.vtciderco.com.

Vermont Cider Company is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to the individual's race, color, sex, national origin, religion, age, disability, genetic information, status as a military veteran, or any other characteristic protected by applicable law.